Nick The Greek has multiple locations across various states. Please check our Locations page for the nearest restaurant to you.
The initial investment ranges from $350,000 to $700,000, depending on the location and size of the restaurant. This includes franchise fees, equipment, initial inventory, and construction or leasehold improvements.
While prior experience in the restaurant or hospitality industry is beneficial, it is not mandatory. We provide comprehensive training and support to ensure your success
We offer extensive initial training covering all aspects of running a Nick The Greek franchise, along with ongoing support, including marketing assistance, operational guidance, and supply chain management.
The timeline for opening a Nick The Greek franchise typically ranges from 6 to 12 months, including site selection, construction, training, and pre-opening preparations.
Yes, we encourage successful franchisees to expand and own multiple locations, with support for multi-unit development.
The initial term of the franchise agreement is typically 10 years, with options to renew for additional terms.
Our real estate team will assist you in selecting the ideal location based on market research, demographics, and other key factors to ensure your restaurant’s success.
Nick The Greek is a fast-casual restaurant offering authentic Greek cuisine, featuring delicious gyros, souvlaki, and more. With high-quality ingredients and traditional recipes, we provide a fresh, flavorful dining experience in a warm, welcoming atmosphere.